Graduation

Graduation

Baking Technology

The Programme focuses on skill development of the personnel in the baking science and technology. The programme aims to skill and train the youth to give holistic knowledge in a specific area of food science that is more industry oriented so as to give better employment and self-sustaining opportunities.

Doordarshan (DD) Robocon 2020

The event aims to encourage the scientific temperament of under-graduate engineering students of the country, by providing a platform to the students to innovate, create, and work in a team comprising of students belonging to various streams of engineering. Also, it gives an opportunity to the students to interact with their counterparts belonging to various participating countries, at international level.

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