Technologies

Agricultural Sciences

Title:

Technology for Year-Round Cultivation of Quality Spice Crops

Area:

Agricultural Sciences, Engineering Sciences

Focus Area:

Spice Crops Cultivation

Social Benefits:

Salient features of technology : Crop specific nutrient media , Short cultivation cycle , Uniform quality produce , Disease free plants , Year round crop production

Developing Agency:

CSIR-Institute of Himalayan Bioresource Technology (IHBT), Himachal Pradesh

Technology Readiness Index:

Technology Development

Email:

director@ihbt.res.in
Website Link :http://www.ihbt.res.in
Source (more info) :https://t.ly/l_sb

Brief Description

Description :

The demand for spice crops are increasing and currently valued at USD 8 billion and expected to grow at 12%.

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