Technologies

Agricultural Sciences

Title:

Ginger Paste

Area:

Agricultural Sciences

Focus Area:

Spice/Food Processing

Status:

Commercialised

Company Transferred:

Yes

Developing Agency:

CSIR-CFTRI, Mysuru, Karnataka

Funding Agency:

CSIR- Council of Scientific & Industrial Research

Lead Developer:

S.R.R Masalas

Source Title:

Startups Book 2024
Source (more info) :https://www.csir.res.in/sites/default/files/2024-12/startups_book_2024.pdf

Brief Description

Description :

Microbiologically stable, fresh ginger flavor, ready-to-use, high volatile oil content, shelf stable, business revived after tech transfer, used in homes/restaurants/catering.

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