Research
Title : | Improving quality of salt (Below edible grade) to edible grade salt, through scientific intervention, in Deedwana region of the proposed site at Rajasthan |
Area of Research : | Chemical Sciences |
Focus Area : | Salt |
Principal Investigator : | Dr. Arvind Kumar, Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat |
Contact info : | arvind@csmcri.res.in |
Timeline Start Year : | 2014 |
Timeline End Year : | 2017 |
Total Budget (INR): | 32,72,400 |
Details
Organizations involved
Implementing Agency : | Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat Funding Agency :Department of Science and Technology (DST), Govt. of India | |