Research
Title : | Development of process technology for enhanced resistant starch content in rice & rice based snack (puffed rice) |
Area of Research : | Engineering Sciences |
Focus Area : | Science & Engineering Research Board - Early Career Research Award, SERB-ECRA |
Principal Investigator : | Dr. A. Roy, Assistant Professor, Birla Institute of Technology (Mesra), Jharkhand |
Timeline Start Year : | 2019 |
Timeline End Year : | 2022 |
Total Budget (INR): | 53,06,400 |
Details
Organizations involved
Implementing Agency : | Birla Institute of Technology (Mesra), Jharkhand |
Funding Agency : | Department of Science and Technology (DST) |
Source: | Extramural R&D Projects listed in NSTMIS database 2019-20 |