Technologies
Life Sciences & Biotechnology
Technologies for life sciences is a vast area spanning Botany, Zoology, Biotechnology, Astrobiology, Bio-chemistry, Climate change, Sericulture, Bio-fuels & Bio-energy, Fisheries, Genetics, Bio statistics, Micro biology, Food & Nutrition, Forestry, Environment, Ecology, Paleosciences, Toxicology, Marine Bio technology, Nanotechnology, Plant Genetics & Medical Genetics
Total number of Record(s): 733
| Name of Technology | Developing Agency | Funding Agency |
|---|---|---|
| Shelf stable chicken tit bits | CSIR- Central Food Technological Research Institute | |
| Shelf stable Egg Albumin Cube and Egg Yolk Cube | CSIR- Central Food Technological Research Institute | |
| Shelf stable jowar flour | CSIR- Central Food Technological Research Institute | |
| Shelf stable Kakab mix with Chicken meat | CSIR- Central Food Technological Research Institute | |
| Shelf Stable Muffins with Natural Ingredients as Preservatives | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka | |
| Shelf stable optimally milled brown rice | CSIR- Central Food Technological Research Institute | |
| Shelf stable roti from non wheat cereal and millet | CSIR- Central Food Technological Research Institute | |
| Shelf-stable and Ready-to-eat foods Thermo-processed in Retort Pouches (both Vegetarian and Non-vegetarian foods) | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka | |
| Shelf-stable Chapathi | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka | |
| Shelf-stable Chapathi | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka |