Technologies
Life Sciences & Biotechnology
Technologies for life sciences is a vast area spanning Botany, Zoology, Biotechnology, Astrobiology, Bio-chemistry, Climate change, Sericulture, Bio-fuels & Bio-energy, Fisheries, Genetics, Bio statistics, Micro biology, Food & Nutrition, Forestry, Environment, Ecology, Paleosciences, Toxicology, Marine Bio technology, Nanotechnology, Plant Genetics & Medical Genetics
Total number of Record(s): 733
| Name of Technology | Developing Agency | Funding Agency |
|---|---|---|
| Dehydrate Fruits and Fruit Preserve in Honey | CSIR-National Institute for Interdisciplinary Science and Technology (NIIST), Kerala | |
| Dehydrated Bitter gourd | CSIR- Central Food Technological Research Institute | |
| Dehydrated Drumstick Powder | CSIR- Central Food Technological Research Institute | |
| Dehydrated Egg Cubes | CSIR- Central Food Technological Research Institute | |
| Dehydrated Shelf Stable Egg Cube | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka | |
| Dehydrated Whole Lime | CSIR- Central Food Technological Research Institute | |
| Dehydration of Banana | CSIR- Central Food Technological Research Institute | |
| Dehydration of Fruits & Vegetables | CSIR- Central Food Technological Research Institute | |
| Dehydration of Green Chilli | CSIR- Central Food Technological Research Institute | |
| Dehydration of Onion | CSIR- Central Food Technological Research Institute |