Technologies

Agricultural Sciences

Title:

Shelf life extension of peeled garlic

Area:

Agricultural Sciences

Sub Area:

Shelf life extension

Focus Area:

Food developemnt

Developing Agency:

Indian Institute of Horticultural Research (IIHR), Bengaluru

Technology Readiness Index:

Technology developed

Email:

director.iihr@icar.gov.in
Website Link :https://iihr.res.in/shelf-life-extension-peeled-garlic

Brief Description

Description :

Pre-treatments of garlic cloves in hot water and packaging in BOPP films or equivalent were given to maintain high humidity and modified atmosphere.

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