Technologies
Title: | Formulation for the prevention of spongy tissue of Alphonso mango |
Area: | Agricultural Sciences |
Sub Area: | Food development |
Focus Area: | Agriculture |
Status: | patent filed |
Developing Agency: | Indian Institute of Horticultural Research (IIHR), Bengaluru |
Technology Readiness Index: | Technology developed |
Email: | director.iihr@icar.gov.in |
| Website Link : | https://iihr.res.in/formulation-prevention-spongy-tissue-alphonso-mango |
Brief Description
Description : | Processes for the extraction of volatiles of neem cake using hydro-distillation procedure and enrichment of inert carriers is developed. Release of volatiles in cropped area at regular intervals through inert carriers is highly effective in repelling diamond backmoth of cabbage and other insect pests of horticultural crops. |