Chemical Sciences
Research Agricultural
Total number of Record(s): 3044
| Title | Principal Investigator | Start Year | Funding Agency | Research Area |
|---|---|---|---|---|
| Green approach for synthesis of optical brightening agent and its activation for better performance for industrial applications | Dr Sunil Kumar, Research Scientist cum Group Head, Environment & Resource Management, Avantha Centre for Industrial Research & Development (ACIRD), Haryana | 2015 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Development and designing of novel zwitterionic foul release coatings with improved nanoscale interface | Dr Sanjay K Nayak, Director General, Central Institute of Plastics Engineering & Technology (CIPET), Bhubaneswar | 2015 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Fermented Food and Beverages of Ladakh region: Analysis of Nutrients and Microbes for Quality Assessment and Economic Development | Dr. Keshab Chandra Mondal, Vidyasagar University, Midnapur, West Bengal | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Novel formulation and technology optimization for symbiotic fruit beverages | Dr. Gargi Dey, KIIT School of Biotechnology, KIIT University, Bhubneshwar, Odisha | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Introduction adaptation and value addition of important medicinal and aromatic plants in trans Himalayan Region | Dr. Rakesh Kumar, CSIR-Institute of Himalayan Bioresource Technology, Palampur, Himachal Pradesh | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Optimization of processing methods for Prosopis cineraria and Capparis deciduas fruits for their improved utilization in western Rajasthan | Dr. Mala Rathore, Arid Forest Research Institute, Jodhpur, Rajasthan | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Improving quality of salt (Below edible grade) to edible grade salt, through scientific intervention, in Deedwana region of the proposed site at Rajasthan | Dr. Arvind Kumar, Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| To develop nutritional package to elderly people based upon traditional food practices using post harvest technology (fruit and vegetables as supplement) in the Nagwain area of Distt., Mandi, HP | Dr. J R Thakur, Society for Technology and Development, Mandi, Himachal Pradesh | 2014 | Department of Science and Technology (DST), Govt. of India | Agricultural Sciences, Chemical Sciences |
| Electron correlation and spin-orbit coupling in 4d and 5d transition metal oxides: a joint experimental and theoretical frontier research (INDOX) | Dr. DD. Sarma, Professor, Solid State and Structural Chemistry, National Institute of Technology (NIT), Indian Institute of Science (IISc), Bengaluru,-560012 | 2014 | Department of Science & Technology (DST), Government of India | Chemical Sciences |
| Synthesis and application of high performance poly (3,4-) -----and application to organic electronic devices performance improvement | Dr. Anil Kumar, Professor, Deptt. of Chemistry, Indian Institute of Technology (IIT), Mumbai – 400 076 | 2014 | Department of Science & Technology (DST), Government of India | Chemical Sciences, Material Sciences |