Life Sciences & Biotechnology
Title : | Innovation and demonstration of technologies for improved production and enhanced shelf life of tomato and onion |
Area of research : | Life Sciences & Biotechnology |
Focus area : | Tomato and onion enhanced shelf life |
Principal Investigator : | Dr. R S Sangwan, Chief Executive Officer, Center of Innovative Applied Bio processing (CIAB), Mohali, Dr. Meeta Lavania, Area Convenor, The Energy and Resources Institute (TERI), New Delhi |
Timeline Start Year : | 2015 |
Timeline End Year : | 2018 |
Contact info : | sangwan.lab@gmail.com;meetal@teri.res.in |
Details
Total Budget (INR): | 1,28,18,000 |
Organizations involved