Research
Title : | Development of gluten free food Formulations for the management of Intestinal allergies like celiac disease |
Area of research : | Chemical Sciences |
Focus area : | Celiac disease, Gluten free food |
Principal Investigator : | Dr. Yogendra S. Padwad, CSIR-Institute of Himalayan Bio-resource Technology, Palampur, Himachal Pradesh |
Timeline Start Year : | 2015 |
Timeline End Year : | 2018 |
Contact info : | yogendra@ihbt.res.in |
Details
Total Budget (INR): | 45,69,050 |
Organizations involved
Implementing Agency : | CSIR-Institute of Himalayan Bio-resource Technology, Palampur, Himachal Pradesh Funding Agency :Department of Science and Technology (DST), Govt. of India | |