सभी अनुसंधान क्षेत्र
Research Agricultural
Total number of Record(s): 25828
| Title | Principal Investigator | Start Year | Funding Agency | Research Area |
|---|---|---|---|---|
| Establishing the reference condition on the Ganga River with Corona archival imagery | Dr. Rajiv Sinha, Department of Civil Engineering, Indian Institute of Technology (IIT), Kanpur | 2014 | Ministry of Earth Sciences (MoES), Govt. of India | Earth, Atmosphere & Environment Sciences |
| Seasonal Hydrologic Predictions based on Regional Forecasts of Monsoon Rainfall with CWRF and Statistical Downscaling | Dr. Subimal Ghosh, Deptt. of Civil Engineering, Indian Institute of Technology (IIT), Bombay | 2014 | Ministry of Earth Sciences (MoES), Govt. of India | Earth, Atmosphere & Environment Sciences |
| Near Real Time Urban Flood Forecasting System | Dr. Subhankar Karmakar, Centre for Environmental Science and Engineering, Indian Institute of Technology (IIT), Bombay | 2014 | Ministry of Earth Sciences (MoES), Govt. of India | Earth, Atmosphere & Environment Sciences |
| Assessment of Environmental Flows for Himalayan Rivers | Dr Sharad Jain, National Institute of Hydrology, Roorkee. | 2014 | Ministry of Earth Sciences (MoES), Govt. of India | Earth, Atmosphere & Environment Sciences |
| Fermented Food and Beverages of Ladakh region: Analysis of Nutrients and Microbes for Quality Assessment and Economic Development | Dr. Keshab Chandra Mondal, Vidyasagar University, Midnapur, West Bengal | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Novel formulation and technology optimization for symbiotic fruit beverages | Dr. Gargi Dey, KIIT School of Biotechnology, KIIT University, Bhubneshwar, Odisha | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Introduction adaptation and value addition of important medicinal and aromatic plants in trans Himalayan Region | Dr. Rakesh Kumar, CSIR-Institute of Himalayan Bioresource Technology, Palampur, Himachal Pradesh | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Optimization of processing methods for Prosopis cineraria and Capparis deciduas fruits for their improved utilization in western Rajasthan | Dr. Mala Rathore, Arid Forest Research Institute, Jodhpur, Rajasthan | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| Improving quality of salt (Below edible grade) to edible grade salt, through scientific intervention, in Deedwana region of the proposed site at Rajasthan | Dr. Arvind Kumar, Central Salt and Marine Chemicals Research Institute, Bhavnagar, Gujarat | 2014 | Department of Science and Technology (DST), Govt. of India | Chemical Sciences |
| To develop nutritional package to elderly people based upon traditional food practices using post harvest technology (fruit and vegetables as supplement) in the Nagwain area of Distt., Mandi, HP | Dr. J R Thakur, Society for Technology and Development, Mandi, Himachal Pradesh | 2014 | Department of Science and Technology (DST), Govt. of India | Agricultural Sciences, Chemical Sciences |