| Production of nucleus planting materials of improved varieties of spice crops | Agricultural Sciences | 2006 | 2017 |
| Network project on micronutrient management in horticultural crops for enhancing yield and quality | Agricultural Sciences | 2014 | 2017 |
| Delineation of spices zone beyond boundaries using climate analogue tools in changing climate | Agricultural Sciences | 2016 | 2019 |
| Evaluation of nutmeg for its suitability for high density planting | Agricultural Sciences | 2011 | 2021 |
| Developing energy efficient processing technologies for spices | Agricultural Sciences | 2013 | 2017 |
| Study on decomposition rate of different organic substrate and their nutrient release pattern | Life Sciences & Biotechnology, Agricultural Sciences | 2014 | 2017 |
| Nutritional characterization and value addition of potential underutilized leafy vegetables of Jharkhand | Life Sciences & Biotechnology, Agricultural Sciences | 2014 | 2017 |
| Integrated weed management in Makhana, direct seeded rice and hill and plateau region | Life Sciences & Biotechnology, Agricultural Sciences | 2015 | 2020 |
| Fruit flies (Tephritidae diptera) diversity and their host plant determination from eastern region of India | Life Sciences & Biotechnology, Agricultural Sciences | 2015 | 2018 |
| Development and evaluation of disease suppressive potting mixtures in vegetable crops | Life Sciences & Biotechnology, Agricultural Sciences | 2015 | 2018 |