| Preserved Neera in Glass Bottles | CSIR- Central Food Technological Research Institute |
| Process Development of Drugs Repurposed for COVID-19 | National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Thiruvananthapuram |
| Process Development, Scale-up Studies and Basic Design for a Continuous Commercial Plant of 3000 MTA Capacity for Para-tert-butylmethyl benzoate (PTBMB) | CSIR-Indian Institute of Chemical Technology (IICT), Telangana |
| Process for Extraction and Purification of Oxyresveratrol | CSIR-North East Institute of Science and Technology (NEIST), Assam |
| Process for liquid seaweed fertilizer from brown algae-sargassum | CSIR-Central Salt Marine Chemicals Research Institute (CSMCRI) |
| Process for Niclosamide | Indian Institute of Integrative Medicine (CSIR-IIIM), Jammu |
| Process for Preparation of a Biomarker Specific for O-acetylated sialic acid Useful for Diagnosing, Monitoring Treatment Outcome, and Predicting Relapse of Lymphoblastic Leukemia | CSIR-Indian Institute of Chemical Biology (IICB), West Bengal |
| Process for Production of Natural Vanillin | CSIR-North East Institute of Science and Technology (NEIST), Assam |
| Process for the Enrichment of Methyl Ricinoleate from Castor Oil Methyl Esters by Liquid-liquid Extraction | CSIR-Indian Institute of Chemical Technology (IICT), Telangana |
| Process for the Preparation of Novel Porphyrin Derivatives and Their Use as PDT Agents and Fluorescence Probes | CSIR-Centre for Cellular and Molecular Biology (CCMB), Telangana |