Technologies

Life Sciences & Biotechnology

Title:

Sprulina Choco Bar & Spirulina Cereal Bar

Area:

Life Sciences & Biotechnology

Sub Area:

Biotechnology

Focus Area:

Food Technology

Developing Agency:

CSIR-Central Food Technological Research Institute (CFTRI), Karnataka

Technology Readiness Index:

Market Launch

Email:

iandp@cftri.res.in
Website Link :https://cftri.res.in/

Brief Description

Description :

In addition to cereals, nuts and fats, it contains spirulina, which makes it more nutritious. Also, it contains chocolate, which adds taste and nutrition. Shelf life of the product is about 4 months.

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