Agricultural Sciences
Characterization of physiochemical properties of Cervical mucus with reference to estrus behavior and endocrine profile in Mithun
Profiling gut microbiome of Mithun
Analysis and safety evaluation of agrochemical residues and contaminants in agricultural commodities and processed products
Phytochemical profiling and development of nutraceuticals and value added products from grapes
Winery bi-products utilization for value addition in food products
Detection and management of biotic and abiotic stresses in vineyards using artificial intelligence based wearable device
Management of stem borer in grapes
Development of biocompatible nanoclay-polymer composites and nanoparticles with reference to retention and release of iron and zinc in grapes (Vitis vinifera L.)
Climate based spatial delimitation of suitable grape growing regions in India using GIS
Studies on usefulness of CCC for fruitfulness, its dissipation and fate in grapes
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