Technologies

Life Sciences & Biotechnology

Title:

Fruit Jam Slices

Area:

Life Sciences & Biotechnology

Focus Area:

Food Industry

Social Benefits:

Jam slices are a rich source of carbohydrates, vitamins viz., ascorbic acid, carotenes, minerals, organic acids, polyphenols, crude fibre etc. Jam slices can be prepared with different permitted food colors, flavours and can be made into different shapes.

Developing Agency:

CSIR-Central Food Technological Research Institute (CFTRI), Karnataka

Technology Readiness Index:

Market Launch

Email:

director@cftri.res.in
Website Link :http://www.cftri.com
Source (more info) :https://t.ly/l_sb

Brief Description

Description :

Jam slices can be consumed as confectionary products. Jam slices can be consumed with bread slices, jam rolls etc. These products are concentrated source of energy and can be used in special rations of expeditions for defense and similar activities.

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