Engineering Sciences, Agricultural Sciences
Title: | Pre and Post Harvest Technology Protocols for Export of Banana variety Dwarf Cavendish by Sea |
Area: | Engineering Sciences, Agricultural Sciences |
Focus Area: | Banana Harvesting |
Social Benefits: | By using this technology, bananas can be kept in fresh, green and unripe condition up to six weeks. These fruits ripened normally at ambient conditions after treatment with ethylene gas/ ethrel dip treatments and possess very good organoleptic qualities. |
Developing Agency: | CSIR-Central Food Technological Research Institute (CFTRI), Karnataka |
Technology Readiness Index: | Market Launch |
Email: | director@cftri.res.in |
| Website Link : | http://www.cftri.com |
| Source (more info) : | https://t.ly/l_sb |
Brief Description
Description : | The post harvest technology protocols include scientific methods of handling, de-latexing, grading, washing, post harvest treatments, pre-cooling, packaging under modified atmosphere packaging (MAP) and also in specially designed CFB boxes, palletizing and stuffing into reefer containers maintained at desired optimum low temperature and post transport ripening management. |
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