प्रौद्योगिकी

प्रौद्योगिकी

Total number of Record(s): 3601
Name of Technology Developing Agency Funding Agency
Osmo drying of Mango slices CSIR- Central Food Technological Research Institute
Osmo-air Dehydrated Pineapple Slices CSIR-Central Food Technological Research Institute (CFTRI), Karnataka
Osmotic Dehydration of Aonla slices Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic dehydration of fruits Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic dehydration of guava Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic dehydration of Jack fruit Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic Dehydration of mango slices Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic Dehydration of Papaya slices Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic Dehydration of Pine Apple slices Indian Institute of Horticultural Research (IIHR), Bengaluru
Osmotic dehydration of Sapota Indian Institute of Horticultural Research (IIHR), Bengaluru

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