Research
Title : | Development of low sodium cheese varieties |
Area of Research : | Life Sciences & Biotechnology |
Focus Area : | Cheese |
Principal Investigator : | Dr. S. K. Kanawjia, Scientist, National Dairy Research Institute (NDRI), Karnal |
Co-PI: | Dr. V. K. Gupta, Scientist, National Dairy Research Institute (NDRI), Karnal, Dr. G. S. Meena, Scientist, National Dairy Research Institute (NDRI), Karnal, Dr. Bimlesh Mann, Scientist, National Dairy Research Institute (NDRI), Karnal |
Contact info : | skkanawjia@rediffmail; vkg@ndri.res.in |
Timeline Start Year : | 2014 |
Timeline End Year : | 2017 |
Details
Organizations involved
Implementing Agency : | National Dairy Research Institute (NDRI), Karnal, Haryana, 132001 Funding Agency :Indian Council of Agricultural Research (ICAR), New Delhi | |