Agricultural Sciences


Organic sheep production


Agricultural Sciences

Sub Area:

Organic agricultural practice

Focus Area:

Food technology

Developing Agency:

National Research Centre on Meat (NRCM), Hyderabad, Telangana, 500092

Technology Readiness Index:

Technology developed

Website Link :

Brief Description

Description :

organic sheep rearing protocols and production of value added products from organically produced mutton. Efforts are being made for developing protocols for organic meat production from sheep with an objective to establish referral laboratory or organic certifying agency at the Centre.

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